Enjoy the Guardian podcast above with Jane Perrone, Anni Kelsey and Martin Crawford Thanks to Anni for her wonderful blog where I first saw this. Inspiring and eas(ier) gardening, climate friendly and cheaper, plus interesting, tasty things to eat.
There’s so much to learn – not just growing, but how to eat (eg, soaking in salt water) and then how to cook. Thanks for the share! nicola http://islingtonfacesblog.com
Yes! That salt water tip is a good one. 🙂
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