On the growing popularity of fermenting in Britain, seasonal eating, working with gluts and waste, and a new approach to Piccalilli using a technique learned from making kimchi… Read the rest of this entry »
Archives for posts with tag: Tom Hunt
The Natural Cook, Tom Hunt
The Kitchen Orchard, Natalia Conroy
The Recipe Wheel, Rosie Ramsden
We lovers of cookery books spend time every year reading the Christmas reviews and roundups. This year, for all my slogging-blogging, I was able to decide which books I really rated and approached the publishers for review copies. I only asked for books I knew I would want to keep on my already over-filled shelves. These are books I heartily recommend to readers… for this year, next year and beyond… really lovely books!
Kitchen Counter Culture 